If you’re looking for a delightful treat that combines fun shapes with scrumptious flavors, these twisty cookies are the perfect recipe to elevate your baking repertoire. They are not only visually appealing but also offer a satisfying bite that will leave your guests asking for more. Below, you’ll find the details on how to create these delightful cookies, including the necessary ingredients and step-by-step instructions.
Twisty Cookies
These twisty cookies are a creative spin on traditional cookie recipes. With a unique twisted shape and delightful texture, they make for a perfect snack or dessert at any gathering. Enjoy them with a cup of tea or coffee, or on their own as a tasty treat!
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- ½ cup granulated sugar, for coating
Instructions
- Preheat the oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large mixing bowl, cream together the softened butter and cup of granulated sugar until light and fluffy.
- Add the egg and vanilla extract to the butter mixture, mixing until well combined.
- In another bowl, whisk together the flour, baking powder, and salt. Gradually add this dry mixture to the wet mixture, mixing until a smooth dough forms.
- Take a small portion of dough and roll it into a long rope, about 6 inches in length. Twist the rope gently and place it on the prepared baking sheet.
- Continue this process until all the dough has been shaped and arranged on the baking sheets, leaving space between each cookie to allow for spreading.
- Once all the cookies are on the baking sheets, lightly coat each twist with granulated sugar for an extra touch of sweetness.
- Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden. Remove them from the oven and allow to cool on the baking sheet for a few minutes before transferring them to a wire rack.
- Enjoy your delicious twisty cookies fresh from the oven, or store them in an airtight container to enjoy later!
These twisty cookies are sure to be a hit among family and friends. With simple ingredients and easy-to-follow instructions, you can whip up a delightful batch that’s perfect for any occasion. Happy baking!